Long’s Noodle House, 4853 Main St Vancouver, BC (604) 879-7879

7 Nov

Ever eat somewhere and yearn to return even though you haven’t finished your meal? That’s how I felt about Long’s.

They’re known for thin skinned Steamed Pork Dumplings that explode like mini water balloons in your mouth. The Crispy Rice covered in Salted Egg Yolk barely got shot before being devoured.

Like tour guides in another city, our group was full of seasoned eaters and knew how to order. I’m thrilled they insisted on ordering the Sesame Ball Soup. I normally am not into this dish, but this version was made with Rice Wine which lent a slight tang to the lightly sweetened soup. The black sesame paste was also not overly sweetened and the rice dough didn’t become a chewy mass of nothingness. I had no idea this dessert could be so good. Go with a group so you can sample like we did!


2 Responses to “Long’s Noodle House, 4853 Main St Vancouver, BC (604) 879-7879”

  1. Peter Whitelaw November 13, 2012 at 6:58 pm #

    I believe I’m quoting you exactly: “This is the best damn chinese restaurant meal I’ve ever had”. Thanks for sharing in the evening!

    • Cee November 13, 2012 at 7:27 pm #

      Yes. Yes, I said that along with a fist pump on the table. Can’t wait for more!!!

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