Mega Sushi, Richmond

21 Sep

Dining with a group means more dee-lish photos are taken but it becomes impossible to remember what was ordered. All I can remember is that I tried a bite of everything and it was ALL good! All the flavors were well balanced. The miso soup wasn’t too salty, something I just accepted as normal by now. The udon broth slurped to the bottom. Julienne cut daikon was used to sop up the spicy sauce. Where else have you done that?


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