Tamako’s Savoury Muffin

28 Jun
Base Ingredients
  • 2cups Flour
  • 1 tbls Baking powder
  • 4 Eggs
  • 100cc Veg Oil
  • 2 tbls Sugar
  • 2 tbls Milk
  • pinch Salt
  • pinch Black Pepper
Savory Ingredients
  • Onion, Cheese, Ham, Bacon, Red pepper, Parsley  etc
  • You can mix anything you would like to about 1cup to 1.5 cup.
  • Cut the ingredients small size like 1/4 inch to 1cm size.
  • Toss that with little bit of flour.
  • (Coating with flour prevent the ingredients to sink into the bottom and
  • mix well with dough)
  1. Mix Eggs with sugar and whisk lightly
  2. Add salt, black pepper, oil, milk and mix
  3. Add dry ingredients and mix with Spatula.
  4. (After add dry ingredients, do not mix too much.
  5. Use the motion like cutting dough to prevent dough become pasty)
  6. Bake 10mi at 350F
  7. Use wet knife to cut the top open little bit
  8. Bake another 20 to 25mi at 320F

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