Costco Pasta

9 Apr

Been getting tired of “emergency food” frozen pizza and found this pasta at Costco by Valley Fine Foods – Ravioli Gourmet for about $8. It cooks super quick because it’s fresh pasta but can be frozen if I can’t eat before suggested date. I’ve also found the perfect solution to hubby’s problems with pasta (tomato sauce gives him cankors and cream or pesto based ones make him nauseous) – I just roast bell peppers, remove seeds and puree, then toss with pasta. Easy and sweet!


2 Responses to “Costco Pasta”

  1. wousie April 9, 2010 at 9:22 pm #

    Oooh this pasta looks good. I will try next time I’m at Costco. And great idea on the roasted red pepper sauce. Sounds delish!

  2. Tama April 16, 2010 at 6:51 pm #

    We tried this past last night and it was very good. Only it’s hard to cook fresh pasta “al dente” (tend to be over cooked) I saute red pepper and zucchini with olive oil and garlic. Seasoned with salt, pepper and sprinkle of palmesan cheese. Buon Appetito !!

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